Misir Wot (Medium-Hot)
1 yellow onion, diced
2 garlic cloves, diced
1c. red lentils
2 Tb. berbere (workinesh spice blends- hot)
4 Tb. veg oil
1 tsp salt
4c. water
Heat pot on high, add the onion and garlic and dry cook for 2 mins. Add oil and cook another 2 mins. Add 1/2c. water and cook 2 mins until onions are golden. Add berbere, 2c. water and cook for 2-3 more mins, then add lentils, salt, and 2c. water and boil on high for 5 mins. Then reduce heat to low, cover and simmer for 20 mins.
Recipe is from the following YouTube video: Misir Wot
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