Wednesday, September 23, 2015

Spinach Poriyal

Keerai Poriyal

I skipped the chilis, but used a dash of chili powder instead.

Tuesday, August 11, 2015

Carrot Bean Poriyal

Carrot Beans Poriyal

I used 4-5 small carrots and 1/2 bag frozen beans.

Monday, August 3, 2015

Moroccan Stew

Moroccan Spiced Chickpea Stew
I added 1-2 cups of chopped carrots, halved the cinnamon, and increased the cumin and paprika.  Also added the juice of 1 lemon at the end, and served the stew over couscous.

Tuesday, January 13, 2015

Recipes to try

I was looking for a side dish to pair with vegetarian jambalaya, and I stumbled upon these recipes from Fat Free Vegan Kitchen.  They sound amazing, and I can't wait to try them!

Iraqi Eggplant Stew

Creole Black Eyed Peas

Also Eggplant Parmesan Casserole from all