1c. rice (I used sona masoori), rinsed
1 can coconut milk (14 oz)
1/4 c. water
salt
1 lime
1 handful cilantro.
Combine rice, coconut milk, water and salt in the instant pot. Use manual setting at 5 mins high pressure. Allow to sit for 10 mins after it's finished cooking, then release pressure.
Stir in the juice of 1 lime and a handful of chopped cilantro and serve!
Sunday, March 22, 2020
Subscribe to:
Posts (Atom)