Wednesday, March 19, 2014


1 jar salsa verde
Tortilla chips- a few cups
red onion- thinly slice some strips for garnish
cotija cheese

Heat a little oil in a skillet.  Add salsa verde and stir.  When hot, add in tortilla chips and stir well.  Spoon onto a plate and top with red onion, cilantro and cotija cheese.

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