Monday, January 9, 2017

Quick Chole Palak

1 tsp ginger
1/2 tsp garlic
2 tomatoes, pureed
3c. spinach, pureed with a little water
1/2 tsp turmeric
1/2 tsp garam masala
1 tsp cumin seeds
1 Tb. coriander powder
1 green chili
chili powder to taste
2 (15oz) cans chickpeas

Sautee green chili, ginger, garlic in oil until sizzling.  Add tomatoes, turmeric, cumin, coriander, garam masala, salt and simmer a few mins.  Add spinach and chickpeas, simmer a few more mins.

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